The time-saving Thai Curry Pastes by Ayam Brand™ Makes My (Cooking) Life Easier

The time-saving Thai Curry Pastes by Ayam Brand™ Makes My (Cooking) Life Easier | Have you ever find yourself in a bind when visitors come unannounced and you have basically very little food supply to entertain them? If your family members are around, they could assist you by getting the items needed to prepare the food for the visitors - onions, meat etc.

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But, if nobody is at home, and you are alone?

Fret not as I have just found that Ayam Brand™ has come out with curry paste that literally a live and time-saver for us all. 

Ayam Brand™ just recently introduced three authentic, time saving and tasty curry pastes that are:

  • The iconic Thai Green Curry Paste
  • The well-loved favorite Thai Red Curry Paste
  • The mild, kid-friendly Thai Yellow Curry Paste

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Made in Thailand, each curry paste uses local ingredients according to well-accepted traditional recipes. There are no added preservatives, no artificial colours and it is Halal certified.  

Each pack comes with three 50g shots of curry paste. One shot is sufficient for a generous Thai-style meal for two to three people. The individual packs are light, small and flexible, keeping the pastes fresh, while allowing you to determine how rich or mild your culinary creation will be. 

As a singleton and now is fully working at the office, I find the paste introduction is very timely, having less  time to prepare meals for myself. I bet the ladies are also thankful that this creation has come to being - time saving for all!

The new curry pastes pair perfectly with Ayam Brand™ Coconut Milk that brings the great taste, appetising aroma, creaminess and health benefits of coconut milk, in convenient packs. To have  the perfect and terrific Thai curries, I opt for the Ayam Brand™ Classic Coconut Milk and Ayam Brand™ Coconut Milk Trim (the one that has 45% reduced in fat), depending on my mood. 

And here are some of the recipes that I found interesting and easy for me to try this weekend, using the pastes. 

Thai Green Curry Chicken

Thai green curry is a crowd pleaser when paired with chicken or with shrimp served with steaming hot rice, especially on rainy evenings. A Thai-riffic dish that is tasty, well-balanced and surprisingly easy to whip up. Serves 2 to 3 people.

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  • In a pan, heat cooking oil and fry one shot (50gm) of the Ayam Brand Thai Green Curry Paste for 30 seconds until fragrant. 
  • Next add 200gm of sliced chicken breast or thigh and stir fry until meat is tender. 
  • Pour in a 200ml pack of Ayam Brand Classic Coconut Milk. 
  • Bring to the boil, then reduce heat and simmer for 5 minutes. 
  • Add in some chopped eggplant, and finely sliced carrots and stir in until the vegetables are done. 
  • For a more fragrant and spicy dish garnish with kaffir lime leaves, sliced red chillies and lemongrass.  
  • The dish is ready.
 

Thai Red Beef Curry 

Red Curry Paste is more robust,  pairing well with meat such as beef, lamb and mutton.  Thai Red Beef Curry is a frequently ordered dish for many of us but it can be easy to make at home.  

The hearty beef, crunchy cabbage and rich and creamy gravy is perfect with rice, and equally good with pasta too! Serves 2 to 3 people. 

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  • In a pan heat cooking oil and fry one shot (50gm)of Ayam Brand Thai Red Curry Paste for 30 seconds until fragrant. 
  • Add 200gm of diced beef cubes and stir fry until tender and well coated with curry paste. 
  • Stir in 200ml of Ayam Brand Classic Coconut Milk, bring to the boil, then reduce to simmer for 5 minutes. 
  • Add in 50gm of finely sliced cabbage leaves and stir until done to your liking. 
  • Garnish with kaffir lime leaves, red chilli and lemongrass. 
  • The dish is done.

 

Thai Yellow Chicken and Carrot Curry

For kids and some adults who are not fans of spicy dishes, whip up this mild and delicious Thai Yellow Chicken & Carrot Curry. The dish is delicious and nutritionally balanced. Serves 2 to 3 people. 

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  • In a pan heat cooking oil, and fry one shot (50gm) of Ayam Brand Thai Yellow Curry Paste for 30 seconds until fragrant. 
  • Add 200gm of sliced chicken breast or thigh and fry until meat is tender. 
  • Stir in 200ml of Ayam Brand Classic Coconut Milk, bring to the boil, then reduce to simmer for 5 minutes. 
  • Add in chopped carrots, green beans, cherry tomatoes and stir until tender. Garnish with chopped coriander before serving. 
 

The Taste-Test 

More than 240 members of the Malaysian Home Testers Club tried the paste and 99% of testers eager to purchase the paste after testing.

What else do you think that you can make with the paste? Air-fried dishes? If you need more recipes and ideas, Ayam Brand website has among the best recipes for you to refer to. Don't forget to share your creations online so that the others will be inspired to try the pastes too. Just #AyamBrandCurryPaste and #AyamBrandPesKari. Your recipes might get featured!

These pastes are up for grab at Giant, AEON, AEON Big, Jaya Grocer, Village Grocer, B.I.G, HERO Market and many more and each pack is sold for RM7.50. 

#AyamBrandCurryPaste #AyamBrandPesKari #RawlinsEats #RawlinsLifestyle #RawlinsGLAM


Post a Comment

5 Comments

  1. Senangnya nak buat kari sekarang ni ye Rawlins. Nak kena beli la paste ni. Bila nak masak cepat2 sangat berguna ni.

    ReplyDelete
  2. Sekarang mmg alasan kata xpandai masak tu dah tak valid sebabnya banyak dh pste2 segera yg memudahkan suri rumah utk memasak. Nak2 yg tinggal hidup membujang. Sangat menyenangkan

    ReplyDelete
  3. dah try.. mmg sedap dan mudah jer nak disediakan.. rekomen klu nak bw travel

    ReplyDelete
  4. Sangat senangkan, Sis baru guna satu yang kari hijau, nanti nak try yang lain pulakk..

    ReplyDelete
  5. wah menarik! Boleh carik ni. Mudah nak masak kari hijau lepas ni.

    ReplyDelete

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